Iced Lemon Collar Cake
Layers of sumptuously soft sponge infused with Sicilian lemon juice, filled with zesty lemon curd.
Ingredients
Sugar (contains Sulphites), Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Pasteurised Whole Egg, Lemon Curd (10%) [Sugar, Pasteurised Whole Egg, Salted Butter [Butter (Milk), Salt], Lemon Juice from Concentrate, Water, Lemon Oil, Gelling Agent (Agar), Preservatives (Sodium Metabisulphite, Potassium Metabisulphite)], Rapeseed Oil, Lemon Juice (7%), Unsalted Butter (Milk), Pasteurised Egg White, Humectant (Glycerol), Greek Style Yogurt (Milk), Lemon Zest, Raising Agents (Diphosphates, Sodium Carbonates), Glucose Syrup (contains Sulphites), Cornflour, Acidity Regulator (Citric Acid), Invert Sugar Syrup (contains Sulphites), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate)
Allergy Advice
Contains: Milk, Eggs, Wheat, Sulphur Dioxide/Sulphites
May Contain: Soya, Nuts, Barley
