Apple & Blackcurrant Crumble Cake

Generously filled with rich blackcurrant jam and smooth buttercream, hand decorated with a luxurious butter crumble.

Ingredients

Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Blackcurrant Jam (13%) [Glucose-Fructose Syrup, Sugar, Blackcurrants, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins)], Free Range Egg, Rapeseed Oil, Apples (10%), Butter Crumble Topping (4%) [Sugar, Unsalted Butter (Milk), Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Raising Agent (Sodium Carbonates), Preservative (Potassium Sorbate)], Humectant (Glycerol), Unsalted Butter (Milk), Whole Milk, Cornflour, Raising Agents (Diphosphates, Sodium Carbonates), Skimmed Milk Powder, Palm Oil, Palm Kernel Oil, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids)